I had never thought indulging into chocolate would be so healthy ever.
Chocolaticious weekend. If you are still wondering as to how a chocolate dessert can be guilty free.
Go make this right away and dig into spoons of heavenly smooth mousse.
1. Tofu - 150 grams [ Silken tofu works best for this recipie.]
2. Sugar free - as much to please your sugar buds.
3. Milk - 1/4 cup boiled
4. Dark chocolate - 70 grams[ Make sure you use lesser quantity if you dont like the bitterness]
5. Vanilla Essence - 1/2 tsp
6. Cocoa powder - 2 tsp
Melt the chocolate in a double boiler method until it evenly smoothens out. Add cocoa powder and give a nice stir to avoid any lumps that may form. With not much of hassles proceed to blend the tofu, milk,vanilla essence and sugar free into a fine paste. Now add the melted chocolate and give a turn till it evens out. The mousse has a wonderful texture and you are now ready to plate it up.
I would recommend you to use shot glasses where in you layer out chocolate mousse at the bottom and then add a layer of crushed biscuit [ I chose an oats one ]. Repeat the layers to give a kick of biscuit and choco delight in every bite.
If you dont mind some extra chocolate on your plate , reserve some melted chocolate for the top layer. You can garnish with some white chocolate shavings to give that extra punch but thats really not a must.
Enjoy your guilty free chocolate mousse!