Unveil the flavours

I had never thought indulging into chocolate would be so healthy ever. Chocolaticious weekend. If you are still wondering as to how a chocolate dessert can be guilty free. Go make this right away and dig into spoons of heavenly smooth mousse. Ingredients: 1. Tofu - 150 grams [ Silken tofu works best for this recipie.] 2. Sugar free - as much to please your sugar buds. 3. Milk - 1/4 cup boiled 4. Dark chocolate - 70 grams[ Make sure you use lesser quantity if you dont like the bitterness] 5. Vanilla Essence - 1/2 tsp 6. Cocoa powder - 2 tsp Melt the chocolate in a double boiler method until it evenly smoothens out. Add cocoa powder and give a nice stir to avoid any lumps that may form. With not much of hassles proceed to blend the tofu, milk,vanilla essence and sugar free into a fine paste. Now add the melted chocolate  and give a turn till it evens out. The mousse has a wonderful texture and you are now ready to plate it up. I would recommend you to u...

Of those who are reading this, if you belong to India then it is a quick fix one pot meal for a lazy afternoon. Simple ingredients, not much to work with. This one pot dal rice combo fall into the list of either Pulav , Bisibele Bath or Kichdi. Whatever you name it I am a go with it.  Here is the list of ingredients I used. 1. 2 tsps of Oil 2. 1 cup of Masoor dal soaked in water for about 2 hours 3. 1.5 cup of Rice (Basmati) soaked in water for about an hour 4. 2 medium sized onions chopped. 5. 2 medium sized tomatoes chopped. 6. Garlic pods - 5 - chopped 7. Ginger - cut into thin strings - about 10 strands 8. Jeera - 1 tsp 9. Chilli powder - 1 tsp 10. Garam Masala - 1 tsp 11. Salt - to taste 12. Elachi - 4 13. Pulav leaf - 1 14. Green Chilli - 1 cut finely In a pressure pan heat oil and temper it with jeera, elachi, pulav leaf, Add garlic, green chilli and onion and saute till they turn transparent. Add salt and tomato and give the mix...