After a long time did I venture with some spices this weekend. Yes it was Kitchen time and I was thinking of making something different and untried version of an evening snack. Khandvi, a delicious savoury made with gram flour - a gujarathi special was the special attraction menu. Now please dont accuse me for not having clicked the pictures. Ingredients: For the Rolls. 1. 1 cup - gram flour/besan 2. 2 cups - buttermilk[light curd/yogurt] 3. 1" piece of ginger 4. 2-3 - green Chillies 5. 1/4 tsp - Turmeric 6. A pinch - Asafoetida 7. Salt to taste. For Tempering. 8. 1 tsp - Seasame seeds 9. 2 tsp - oil 10. Few Curry leaves and chopped coriander Green. 11. 2 tbsp Grated Coconut Method: 1. In a bowl mix the besan/gram flour with curd/yogurt/buttermilk. Make sure no lumps are formed. 2. Grind ginger,Green chillies,asafoetida,salt and turmeric - adding two tsps of water. 3. Pour this paste into the bowl of curd+gram flour. 4. Keep stirring till the batter becomes ...
Aroma & Flavors - the sensation of saltiness, sweetness, sourness, bitterness and umami (savoriness) is what this space all about. Hang on for fun while you cook, enjoy the tour you would take. Exotic looking Simple cooking!!